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• Rating: ★★★★★

Ingredients

• 2 tbsp chili powder
• 2 tsp coarse salt
• 2 cups Ketchup
• 1 cup dark brown sugar, packed
• 1/2 cup yellow ballpark-style mustard
• 1/2 cup apple cider vinegar
• 1/3 cup Worcestershire sauce
• 1/4 cup lemon juice
• 1/4 cup steak sauce
• 1/4 cup honey
• 2 tbsp Tamarind paste
• 1 tsp hot sauce
• 3 tbsp vegetable oil
• 1 medium onion, finely chopped
• 4 garlic cloves, minced

Directions

1. In small bowl , mix chili powder, salt, and pepper
2. In a large bowl, mix ketchup, brown sugar, mustard, vinegar, Worcestershire, lemon juice, steak sauce, molasses, honey, and hot sauce
3. In a large saucepan saute onions over medium heat until translucent (5 minutes)
4. Lower temperature and add garlic for 1 minute
5. Add chili powder mixture and stir cooking for 2 minutes
6. Add ketchup mixture and stir. Simmering for 15 minutes to thicken
7. Taste and adjust seasoning it should taste a little vinegary

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